[Restaurant Info
Located in the stylish meets traditional district of East Phoenix’s Arcadia, Chelsea’s Kitchen perfectly personifies it’s neighborhood’s dedication to quality and diversity. Head Chef Jay Boginske has created a menu that boasts intensely flavored dishes varying from mouth watering, but healthy Swordfish Tacos to Braised Short Ribs, better than your mama ever made. The restaurant solidifies it’s place in Arcadia’s always posh night life with it’s cozy but modern chic ambiance, featuring glowing candlelight, warm woods, and well chosen, new age artwork, all brought together seamlessly with contemporary furnishings, and edgy music.
Restaurant Features
- Catering Services
- Full Bar
- Organic Ingredients
- Outdoor Seating
- Sunday Brunch
- Takeout Available
- Valet Parking
- Working Fireplace
Recommended for
- Business Dining
- Child Friendly
- Dining Alone
- Meet for a Drink
- People Watching
- Romantic Dining
- Trendy / Hip
- Vegetarian
| Business Hours: | Business Hours |
| Customer Reviews: | 2 Reviews |
| Our Rating: |  |
| Neighborhood: | Phoenix |
| Cuisine: | American, |
| Price: | $$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Address: | 5040 N. 40th St. Phoenix AZ 85018 |
| Cross Street: | E. Camelback Rd. |
| Parking: | Public Lot, Valet Parking |
| Dress Code: | Casual Elegant |
| Phone: | (602) 957-2555 |
| Fax: | |
| Payment Options: | Visa, Mastercard, American Express, Discover |
| Corkage Fee: | 10.00 |
| Contact Person: | |
| Chef: | |
| Matre D': | |
| Signature Recipe: | - Signature Recipes |
| Famous For: | |
| Menu: | Menu Page |
| Open Since: | 2005 |
| Capacity: | N/A |
| Catering Info: | |
| Awards: |
Review | Info | Menu | Wine List | Chef | Photos | Customer Reviews