As part of the Wigman Golf Resort and Spa, Red’s Steakhouse was named after the property’s honorable longest tenured golf professional, Red Allen, whose photos grace the walls, as well as historic memorabilia. The restaurant follows the classy yet comfortable them of the dreamy resort. Chef De Cuisine, Michael Scott prepares authentic Arizona style American cuisine, from southwestern skillets to prime rib, seafood, steaks, chops and burgers. Ample seating options, live entertainment, happy hour, and special offers like Prime Rib Night buffet and Martinis & Manicures keep locals and guests intrigued and coming back for more!
