Outdoor Seating Restaurants

Flourish at the Copperwynd Resort effortlessly infuses its sophisticated style with an almost mischievous whimsy. Classic New American dishes are transformed by cheeky culinary tinkering: The Spinach Salad is sprinkled with shaved heirloom tomatoes and “dried corn confetti” while paella is given a Sonoran twist with Corona-steamed clams, poblano chilies, chorizo, and a soffritto corn broth. The innovation displayed by its menu is mirrored in Flourish' dynamic design. Floor-to-ceiling windows slide open to reveal a breathtaking view of the Sonoran desert, allowing the natural landscape to blend seamlessly with the restaurant’s stone and metallic accented interior. An evening at Flourish … Learn More »

Cartwright’s Sonoran Ranch House presents eclectic Southwestern cuisine featuring steak, game, and seafood. The fresh seafood is offered with the choice of Asian, European, Southwestern, and Mediterranean preparations. The steak and game options are mesquite wood fired and come with a choice of sides, sauces, and starch. The restaurant also has ranch-style entrees like an Apple Chipotle BBQ Chicken Breast with spinach, crispy garlic, and caramelized onion home fries. The décor is inspired by the Old West and has an earthy feel to it. Guests can dine in the Wine Room or in the Main Dining Room by the fireplace. … Learn More »

The stark beauty and natural elegance of the surrounding Sonoran desert is reflected in the Latilla at the Boulders Resort. With picture windows overlooking 12-million-year-old boulders, a ceiling constructed of Ocotillo branches (“latillas” in Spanish), and walls adorned with traditional Native American woven art, the Latilla seamlessly blends contemporary refinement with the rich cultural and natural history of the region. Chef Wendy Little’s Southwestern-influenced American cuisine reflects the environmental emphasis of the restaurant, featuring fresh and health-conscious dishes made from organic and seasonal ingredients. An outdoor patio with an inviting fireplace provides an opportunity for a more intense communion with … Learn More »

Meritage Steakhouse is an upscale restaurant geared for sports fanatics with flat screens tuned into the latest sporting events. Although this steakhouse appeals to sports enthusiasts, non sport enthusiasts can enjoy the atmosphere as well. Guests have the choice of outdoor seating on the fire pit or sunset patio. Meritage provides a hearty menu with prime steaks, chicken, and seafood. The menu offers the chef’s signature cuts which includes the Petite Filet 3 Ways and the Serrano Wrapped Beef Tenderloin. Diners can sample wines from the steakhouse’s fine wine cellar or choose half or full bottle options. From the restaurant, … Learn More »

Join us at Palma Kitchen + Tap as Chef Josh Goetz and his culinary team prepare fresh farm-to-table entrees that will that make you smile. (Encanterra Country Club Members Only) Learn More »

The Ritz Carlton has a reputation for being high class, and Bistro 24 - located in the Phoenix property - definitely lives up to the standard. Modeled after a classic French bistro with American flair, the restaurant serves authentic, simple yet flavorful cuisine in an French-American fusion. The comfortable and classy environment offers guests the option of sitting in the contemporary dining room, or outside in the fresh Arizona air. A farm-to-table menu has been masterfully created and inspired by local, organic McCledon farm produce, with menu items available daily for lunch and dinner. The casual elegance gives diners the … Learn More »

Located in Scottsdale’s upscale D.C. Ranch, Eddie V’s Edgewater Grill’s dark ambiance offers a luxurious setting in which to enjoy a decadent meal. Executive Chef Brian Feirstein prepares a variety of dishes with French, Asian, Mexican, Italian, and good old Texan influences, individual to each dish. Recipes are brought to life with either fresh fish, flown in daily, or the finest Midwestern beef, from Allen Brothers Chicago. Eddie V’s feature’s an award winning wine list, and desserts as delicious as they are beautiful. Enjoy big dark booths and crisp white linens in the dining room, or opt for their exciting … Learn More »

The Arizona Kitchen at the Wigwam Golf Resort and Spa faithfully embodies the essence of local Southwestern culture, history, and cuisine. With a menu informed by the chef’s consultation with a Native American food historian, the Arizona Kitchen pays homage to the rich diversity of Arizona’s past while simultaneously capturing its contemporary spirit through culinary reinterpretation of traditional dishes. Its inviting décor, characterized by Saltillo-tiled floors, Native American pottery, and an adobe fireplace, completes the Southwestern ambience. The exhibition-style kitchen reinforces the warm, intimate, homey feel of the restaurant, while the masterful dishes created within are indicative of the skillful … Learn More »

Latitude 30 Pacific Rim Cuisine mixes Asian cooking with ingredients from the Pacific coast. This fusion cuisine is served within a mariner- themed and nautical ambiance located in the Arizona Grand Resort. The menu offers creative and unique dishes like Chinese BBQ Fired Double Lamb Chop with Pan Flashed Lup Chong Potato Cake and Fresh Herb Infused Lamb Jus. Latitude 30 focuses on using garden-fresh produce, farm-raised meats, and native seafood in their eclectic culinary style. On the upper level of the restaurant, guests can find the fusion lounge which stays open later than the dining area. Latitude 30 is … Learn More »

Warm, familiar, and welcoming, Cheuvront Restaurant and Wine Bar provides a down-to-earth environment to enjoy an unworldly array of hand-selected wines, artisan cheeses, and gourmet cuisine. Located in the heart of Phoenix, this eclectic restaurant is not only a Wine Spectator Award of Excellence recipient, but has also won the Best Cheese Selection Award three years in a row from New Times Best of Phoenix. Over forty fresh varieties of cheese are flown in each week from around the world, and diners may delight in the seasonally fresh menu that boasts comforting dishes like the Butternut Squash Mac and Cheese. Learn More »

This venue is no longer open. Learn More »

This venue is no longer open. Learn More »

This business has closed permanently. Learn More »