At this Scottsdale restaurant, owner George Yang offers flavorful and authentic renditions of traditional Chinese, Thai, and Vietnamese dishes. Guests will find savory creations such as Thai Curry Shrimp, Vietnamese Lemon Grass Chicken, and Mongolian Beef. Don’t miss the house specialty: George’s Seafood Pocket, a thin scallion pancake stuffed with shrimp, crab meat, scallops, and shallots. Aside from the food, the setting is modern and stylish, the service warm and friendly, and an impressive wine proves wonderfully conducive to the flavors of Asian cuisine.
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