[Menus
(These are sample menus only and the menu items and prices may vary)
DINNER MENU
APPETIZERS
- Giant Shrimp Cocktail $ 19.00
- Mac & Cheese Martini (contains bacon) $ 9.00
- Fried Calamari $ 11.00
- Grilled Portabello Mushroom $ 13.00
- Maryland Style Crabcake $ 17.00
- Bacon Wrapped Scallops $ 17.00
- Soup Du Jour $ 10.00
- Sesame Crusted Seared Ahi $ 19.00
- Seared Cajun Lamb Chops $ 22.00
SALADS
- Soup d' Jour $ 10.00
- Asparagus Salad $ 13.00
- Beefsteak Tomato and Red Onions $ 11.00
- Caesar Salad $ 11.00
- Diced Chop House Salad $ 12.00
- Lettuce Wedge $ 10.00
- Spinach Salad $ 11.00
USDA PRIME STEAK MENU
Donovan's serves only USDA Prime cuts of Midwestern corn-fed beef. Choice of potato and fresh seasonal vegetables always included. Never an extra charge.
- Choice of Potatoes $ 0.00
- Au Gratin, Baked, Garlic Smashed, and Skillet Fried.
- Filet Mignon 14oz $ 57.00
- Barrel Cut. Most tender of our steaks.
- Filet Mignon 10oz. $ 49.00
- Barrel cut. The most tender of our steaks.
- Filet Mignon 8oz. $ 41.00
- Delicately petite for smaller appetites.
- Peppercorn Filet $ 51.00
- 10oz. lightly crusted with crushed peppercorns.
- New York Strip 12oz $ 50.00
- Delicately marbled.
- New York Strip 16oz $ 60.00
- Delicately marbled.
- Prime Rib Eye $ 45.00
- 16oz. Very tender, well marbled.
- Cajun Rib Eye $ 47.00
- 16oz. Lightly Cajun seasoned.
- Prime Porterhouse $ 63.00
- 20oz. Combination of strip and full filet.
- Prime T-Bone $ 49.00
- 16oz delightful strip and tender filet.
- Ribeye Chop $ 63.00
- 24oz. Big hearty, and full of flavor.
- Broiled Shrimp Scampi $ 32.00
- North Atlantic Salmon $ 29.00
- Cherry Glazed Pork Chop $ 30.00
- 14 oz.
- Australian Rack of Lamb $ 41.00
- Alaskan King Crab Legs Marketprice
- Australian Rock Lobster Tail Marketprice
ENTREES
- Filet Mignon Medallion and Broiled Shrimp Scampi $ 41.00
- Filet Mignon Medallion and Grilled Portabello Mushroom $ 41.00
- Filet Mignon Medallion and Bacon Wrapped Scallops $ 41.00
- Seared Ahi Steak with Fresh Vegetables $ 40.00
- Herb Crusted Shelton Chicken with Tomato and Caper Sauce $ 29.00
- Pan Seared Halibut with Lemon Caper Beurre Blanc $ 42.00
SIDE DISHES
- Sauteed Mushrooms $ 9.00
- Giant Onion Rings $ 9.00
- Creamed Spinach $ 9.00
- Asparagus $ 11.00
- Bearnaise or Peppercorn Gravy $ 2.00
- Creamed Corn Casserole $ 9.00
- Mac & Cheese $ 9.00
- Contains bacon.
- Cajun Seasoning $ 2.00
- Crumbled Bleu Cheese $ 2.00
- Oscar Style $ 8.00
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